Winery notes (2025 Vintage)
"Deep ruby with a royal purple edge, the Estate Merlot/Cabernet ’25 is vibrant and layered. Aromas of blackberry, red currant and plum combine with lifted florals, graphite, bay leaf, black olive and hints of cedar. Concentrated ripe fruit fills the palate, where rich dark berry flavours integrate with savoury complexing notes all in a taut, fine-grained, extended frame that finishes long, dry and beautifully composed.
The individual parcels of each variety from each plot were destemmed before undergoing a traditional warm fermentation, followed by extended maceration on skins. The resulting wines were pressed, returned to tank for malolactic fermentation, then run off into a mixture of new and seasoned French oak barrels for maturation prior to blending. The wines were regularly topped and racked throughout maturation, then blended and traditionally egg-white fined before bottling. The final blend comprises 52% Merlot, 34% Cabernet Sauvignon, and 14% Cabernet Franc."
5 Stars & 94/100 Sam Kim, Wine Orbit, July 2026 (2025 Vintage)
"The wine shows classic Bordeaux structure and aromatics while offering immediate appeal and drinkability. The bouquet features aromas of blackcurrant, bay leaf, clove, toasted almond, and rich florals. It's equally satisfying in the mouth, delivering excellent weight and fine texture, splendidly structured by refreshing acidity and fine, grainy tannins. At its best: now to 2035."

































