When standing on its own two feet (rather than being blended away into other whites), Pinot Blanc is brashly aromatic and fruit-driven. Although most Pinot Blanc comes from northern Italy and Germany’s Alsace region and is blessed with old-soil flavour depth, New Zealand growers are claiming intense flavour characteristics with young vines and have understandably high hopes for the future. Originally a genetic mutation of Pinot Noir, Pinot Blanc is most similar to Chardonnay when barrel fermented but exhibits greater subtlety and understatement than its more famous counterpart, boasting wonderful textural richness.
Best in town, price, quality, know how
Kahu Simmonds
Great wine selection at good prices
Martin Hediger
Fantastic wines and great customer service! My wines were broken while being delivered and they sent me new ones as soon as I got in touch! Will definitely shop here again.
Sophie Heath
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