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MOUNT EDWARD PÉT NAT PINOT BLANC 2023

Product Code: 6270
Country: New Zealand
Region: Central Otago
Style: Sparkling
Variety: Pét Nat (Ancestral Method)
Producer: Mount Edward

Closure: Swing Top
Unit: Each
Volume: 750ml
Grape: 100% Pinot Blanc
Natural: Certified Organic

Original price was: $49.99.Current price is: $42.99.

Currently out of stock.
Please contact us for availability.

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Winery notes (2023 Vintage)
"Pét Nat – natural sparkling wine, this made from Pinot Blanc. Dry, Crisp and Delicious. Essentially bottling fermenting wine before it has finished, resulting in a almost Prosecco like cross between wine and grape juice, simple and pure with refreshing flavours and lower alcohol. The wine is cloudy abit like apple juice or a cider recently made, refreshing and simply smashable with just the right amount of fizz. Chill it, open it and drink it"

We provide a door to door delivery service nationwide. Delivery charges are calculated on a 12 bottle case or part there of.

Delivery charges are calculated during the checkout process based off your address post code. Please ensure you choose the correct post code. We will advise you if you have chosen the incorrect post code.

You may also choose to 'pick up' your order from our wine shop at 188 Durham Street South, Christchurch.

For further details on prices and delivery options please go to the Delivery & Returns section of our site.

If for any reason you are not entirely happy with your order or you suspect that it may be affected by a quality issue, please do not hesitate to contact us and we will remedy the problem straight away. Contact us on (03) 3655134.

Note, for orders of 1 - 2 bottles we charge an additional $5 for packaging. To ensure the safety of the bottles we use specially designed posting boxes.

Can't find what you're looking for or we don't have enough product in stock? Get in touch with us and we'll see what we can do.

Mount Edward wines embody individuality, reflecting the unique character of their Central Otago vineyards. The winery prioritises natural winemaking techniques, utilising wild yeasts and organically grown grapes to create wines that showcase texture, vitality, and personality.

Their Single Vineyard wines are crafted from small parcels, each highlighting the distinct flavours and styles of specific vineyard sites, including the Muirkirk, Morrison, and Pisa Terrace vineyards. These exceptional wines cannot be replicated, offering a unique tasting experience tied to their origins.

The Estate Wines express the winery's house style, combining vibrant flavours and refreshing acidity. Varieties like Pinot Noir, Chardonnay, Riesling, and Gruner Veltliner highlight a balance of savoury and herbal notes, resulting in wines that invite repeated enjoyment.

The TED range features approachable, fruit-driven wines perfect for gatherings, while the Sedusa Special Edition line encourages experimentation. Here, wine enthusiasts can discover innovative offerings like Elderflower Vermouth, Pet Nat wines, and minimal-sulphite options.

With a commitment to organic practices and minimal intervention, Mount Edward stands at the forefront of unique and authentic wine production in Central Otago.