Gold Medal – New Zealand International Wine Show 2023
This wine, partially aged under a veil of yeast like the Finos (the biological process) completes its ageing without the yeast (oxidative process). Amber in colour with a nutty aroma on the nose. Light, soft and round on the palate, with a long aftertaste.
Winery notes
"It is a classic Amontillado, with a touch of sweetness, well-balanced and prominent in both character and age. Amber in colour with golden hues. Aromas of ripened fruit, with hints of wood and raisins."
91/100 Decanter Wine Awards 2016
"Intense and creamy, with lively citrus notes combining with dried flowers, orange peel, spices, leather, toast and liquorice. There's a slight hint of sweetness here and the finish is very, very long, showing a hint of hazelnut and spice."
93/100 Robert Parker's The Wine Advocate
"The non-vintage Dry Amontillado Los Arcos Solera Reserva reveals a medium amber hue along with a nutty, honeyed, dry personality with great acid. A better Amontillado would be difficult to find."
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