MOUNT EDWARD WANAKA ROAD PINOT NOIR 2015

$23.99elsewhere $37.99

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MOUNT EDWARD WANAKA ROAD PINOT NOIR 2015 is available to buy in increments of 1
Winery notes (2015 Vintage)
"Our Wanaka Road vineyards are located in the Cromwell basin, in the heart of Central Otago, New Zealand. Organically farmed, our vineyards are low yielding and we use a traditional approach with our winemaking to craft wine that reflects site and season. Our Pinot Noir is all about Central Otago, pure fruit flavours, a smooth silky texture with an elegant structure."
5 Stars & 93/100 Sam Kim, Wine Orbit, April 2017 (2015 Vintage)
"​This is delightfully fruited and fragrant on the nose showing red/dark cherry, plum and floral characters with subtle spice notes. The palate delivers attractive fruit intensity and rounded mouthfeel, beautifully framed by silky texture and fine tannins. The wine is expressive and approachable, and offers excellent drinking. At its best: now to 2019."
4 Stars & 17.5+/20 Raymond Chan, April 2017 (2015 Vintage)
"​Even, dark ruby-red colour with slight purple hues, lighter on the rim. The nose is soft and elegantly packed with deep aromas of dark-red berry fruit entwined with savoury notes of thyme herbs and a little earthy detail, unfolding red and violet florals and suggestions of raspberryish whole berry fermentation. Medium-full bodied and well-proportioned on the palate the flavours of red cherry and berry fruits, dark and dried herbs, lifted florals and subtle earthy elements are harmoniously interwoven and balanced. The mouthfeel is supple with moderately extracted, fine tannins and integrated acidity. The wine flows to a gentle, easy finish of red fruits. This is a harmonious and balanced Pinot Noir with soft red berry fruit flavours along with nuances of herbs and florals on a supple palate. Serve with antipasto, tapas and pasta over the next 4-5 years. A barrel selection second tier wine. Fruit from ‘Muirkirk’, ‘Morrison’ and ‘Montero’ sites, indigenous yeast fermented with approx. 10% whole bunches to 13.5% alc., the wine aged 9 months in 20% new oak."


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