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Buy OnlineA complex and complete Brunello from one of the biggest names in the region. The Poggione is a classic expression of Sangiovese from Montalcino — beautiful richness brings nothing clunky, just the deep unfolding of a lush and layered complexity in red fruit, salty-savoury and floral nuances, along with fine structure. A classic.
95+/100 Eric Guido, Vinous (2021 Vintage)
"Il Poggione never ceases to amaze with its blend of consistency, dependability, remarkable quality and complexity from vintage to vintage. The dark depths of rubbed sage, brown spice, chestnut and spiced blood orange give way to nuances of dried black cherry as the youthfully brooding 2021 Brunello di Montalcino slowly evolves in the glass. It is lifted in feel, soft textured and round, with pretty red berry fruits and cooling acidity as a vivid, gravelly mineral saturation penetrates the senses. This leaves an invigorating citrus twang to offset its fine-grained tannins as hints of spice linger through the long and surprisingly fresh finish. Bury this unbridled beast in the cellar."
95/100 Kerin O’Keefe, Leading Italian Wine Critic (2021 Vintage)
"Il Poggione’s 140 hectares of vineyards rise from 120m to 430m above sea level. Vines with a minimum 25 years of age are singled out for the Brunello. Violet, dog rose, new leather and dark spice aromas form the classic varietal nose on the Il Poggione 2021 Brunello. Full-bodied and enveloping, the palate features ripe Marasca cherry, crushed raspberry, licorice and blood orange accompanied by taut, close-grained tannins that grip the finish while fresh acidity lends energy. So comforting in its recognisable and munificent style, it begs to be enjoyed on a chilly night by the fire."
94+/100 Monica Larner, Robert Parker.com, Wine Advocate (2021 Vintage)
"The Il Poggione 2021 Brunello di Montalcino is fleshed out and rich, showing a velvety texture that is a signature of this estate. The wine’s added richness and volume provide a strong sounding board for ripe aromas of dark plum and blackcurrant. There is a phenolic bite to the tannins that I found across this vintage, suggesting that a few more years of bottle age are desirable. Farmed from vineyards on the warmer southern side of Montalcino, Il Poggione has long been known for producing Brunello of generosity, power and structure. The wine ages for 36 months in large oak casks using fruit from 25- to 30-year-old vines, with an ambitious production of 200,000 bottles."
