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DOG POINT PINOT NOIR 2021

Product Code: 5542
Country: New Zealand
Region: Marlborough
Sub Region: Wairau Valley
Style: Red
Variety: Pinot Noir
Producer: Dog Point Vineyard

Closure: Screw Cap
Unit: Each
Volume: 750ml
Alcohol: 13.5%
Grape: 100% Pinot Noir
Natural: Certified Organic

Original price was: $55.99.Current price is: $48.99.

Currently out of stock.
Please contact us for availability.

ADD TO FAVOURITES

Whilst most of you are familiar with the consistent exceptional quality of the Dog Point Sauvignon Blanc, it may come of a surprise that their best wine may in fact be their Pinot Noir. Michael Cooper calls the 2021 release "one of the most impressive yet". Throw in the fact that this wine is certified organic and you know it's something special.

Winery notes (2021 Vintage)
"Dark and brooding aromas of doris plum, baking spices and brambles, with dried herbal notes and musky florals of old fashioned roses. Bold, dark fruits lead on the palate, with an energy and drive that offers great enjoyment. The acidity brings freshness and the supple, fine-grained tannins that build show fine pedigree from a great year for Marlborough Pinot Noir. This powerful and concentrated expression is bound to reward further cellaring. It should prove to be long lived.

Hand picked and chilled overnight prior to handsorting. 70% destemmed and 30% whole bunches included. Fermented in small stainless open top fermenters with 100% indigenous yeasts over a period of 3 weeks prior to pressing into French oak barrels for eighteen months (30% new). A cool and frosty start to the growing season and flowering period, naturally reduced yields to our lowest levels in over 20 years. Novembers rain was welcomed prior to the driest summer on record with only 66mm (50% lower than average) over this period. Temperatures were warm, only slightly above average, which enabled a smooth, steady growing season with little disease pressure."

5 Stars Michael Cooper, October 2022 (2021 Vintage)
"This classy, finely structured red is estate-grown on the south side of the Wairau Valley, hand-picked and matured for 18 months in French oak barriques (typically 30-35 per cent new). The 2021 vintage is one of the most impressive yet. Deep ruby, it has a highly fragrant, inviting bouquet. Mouthfilling, savoury and supple, it has rich, ripe cherry, plum and spice flavours, refined tannins, and lovely depth and harmony. Already delicious, it'a drink-now or cellaring proposition. Certified organic."

Rated Excellent & 94/100 Cameron Douglas MS, October 2023 (2021 Vintage)
"Ripe, fruity, varietal and complex bouquet with aromas of red cherry and raspberry flesh, some red licorice and vanilla, layers of wood smoke and plum then a clay stone mineral quality. These ideas repeat and come alive on the palate with youthful polished tannins and acidity for contrast. Dry and delicious with salivating textures and flavours, fresh red fruits and barrel spice highlights and a lengthy finish with complexity and charm. Best drinking from 2023 through 2030."

We provide a door to door delivery service nationwide. Delivery charges are calculated on a 12 bottle case or part there of.

Delivery charges are calculated during the checkout process based off your address post code. Please ensure you choose the correct post code. We will advise you if you have chosen the incorrect post code.

You may also choose to 'pick up' your order from our wine shop at 188 Durham Street South, Christchurch.

For further details on prices and delivery options please go to the Delivery & Returns section of our site.

If for any reason you are not entirely happy with your order or you suspect that it may be affected by a quality issue, please do not hesitate to contact us and we will remedy the problem straight away. Contact us on (03) 3655134.

Note, for orders of 1 - 2 bottles we charge an additional $6 for packaging. To ensure the safety of the bottles we use specially designed posting boxes.

Can't find what you're looking for or we don't have enough product in stock? Get in touch with us and we'll see what we can do.

Dog Point Vineyard is a renowned winery located in the heart of Marlborough, New Zealand, known for producing exceptional Sauvignon Blanc and other varietals from its sustainably managed vineyards. Established by Ivan and Margaret Sutherland and James and Wendy Healy, Dog Point Vineyard is situated on the site of the former sheep station, owned by Ivan Sutherland's family for over 70 years.

The winery's philosophy is rooted in a deep respect for the land and a commitment to preserving the natural ecosystem of the vineyards. The vineyards are certified organic and biodynamic, with a focus on minimal intervention and low yields to ensure the highest quality fruit. The winemaking process is equally meticulous, with a focus on expressing the unique character of each varietal and vintage.

Dog Point Vineyard produces a range of wines, including Sauvignon Blanc, Chardonnay, Pinot Noir, and other varietals. The Sauvignon Blanc is a standout, with a crisp acidity and intense fruit flavors, balanced by a subtle minerality and a hint of smokiness. The Chardonnay is also exceptional, with a creamy texture and notes of tropical fruit and toasted oak.

Visitors to Dog Point Vineyard can enjoy tastings at the winery's cellar door, set in a stunning restored woolshed with panoramic views of the surrounding vineyards. The winery also has a restaurant, offering farm-to-table cuisine paired with Dog Point's acclaimed wines.

Overall, Dog Point Vineyard is a testament to the power of sustainable farming practices and the art of winemaking, producing some of the finest wines in New Zealand and beyond.