Château de Lascaux gets its origins from the Cavalier family. The vineyard is totally integrated into a natural environment of incredibly rich biodiversity, providing it with protection and diversity of expression. All of these factors contribute to the quality and originality for which Château de Lascaux is celebrated. These same reasons also made it an unavoidable reference point in Pic Saint Loup and Languedoc.
Savoury, spiced Mediterranean herbs on the nose are followed by a palate with a hint of eucalyptus all backed up by ripe red fruit, black fruit, spice and gentle rounded tannins, with a finale of raspberry and liquorice. Instantly approachable, charismatic and of real interest. The Coteaux du Languedox is a generous wine, and certainly an excellent-value Languedoc red.
Winery notes (2023 Vintage)
"This wine has a brilliant ruby colour. The first nose is very fresh, with notes of redcurrant and cherry. It then opens up to notes of spices and garrigue. A fine, delicate nose. On the palate, notes of liquorice and zan, both fresh and spicy. A finish with notes of garrigue.
The vines are located on limestone and clay-sandyloam soils, in the heart of a scrubland populated by holm oaks and pines of Aleppo. Traditional winemaking process with 3 to 4 weeks maceration followed by 14 days of fermentation. Aging in concrete tanks for 8 months."














