BLACK ESTATE TREBLE ROSÉ 2026

Trebly Good North Canterbury Rosé

Product Code: 6797
Country: New Zealand
Region: North Canterbury
Sub Region: Waipara
Style: Rosé
Producer: Black Estate

Closure: Screw Cap
Unit: Each
Volume: 750ml
Alcohol: 12.0%
Grape: 55% Pinot Noir, 39% Riesling, 4% Chardonnay, 4% Cabernet Franc, 1% Chenin Blanc
Natural: Certified Organic, Vegan Friendly

$33.99

Trebly Good North Canterbury Rosé

In stock

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Black Estate winemaker Nicholas Brown has been awarded 2022 NZ Winemaker of the Year by Gourmet Traveller Wine Magazine

Winery notes (2026 Vintage)
"Pale pink salmon hue. Vibrant and bright aroma of red apple, cardamom and petrichor. The pallet is bright, saline and long with flavours of tamarillo, pomegranate, licorice and cantaloupe. Drink now to 2028.

All grapes were whole bunch pressed and the juice was co-fermented with vineyard yeast in stainless steel tanks. Post fermentation the wine matured on fermentation lees for 5 months. 45ppm Sulphites added. Bottled without fining.

The 2026 Black Estate Treble Rose was sourced from all three of our organic and Biodynamic hillside vineyards in the Omihi sub-district of North Canterbury. Pinot Noir, Chenin Blanc, Cabernet Franc, and Chardonnay were sourced from the Home vineyard ‘Top Block’ which grows on sedimentary clay soils. This vineyard was planted above the original vines in 2011 at a vine density of 6172 vines per hectare. Riesling was sourced from the Damsteep Vineyard which at the foot of the hill has rich Waipara clay soils planted in 2000 at a vine density of 5000 vines per hectare. A small proportion of Pinot Noir was sourced from the Netherwood vineyards sandstone soils, planted in 1986 at a vine density of 4500 vines per hectare. Our vineyards are certified organic with BioGro and Biodynamic with Demeter."

Reviews for previous vintages below…

Rated Excellent & 93/100 Cameron Douglas MS, September 2023 (2023 Vintage)
"Bright, fresh, loaded with a bouquet of red cherry and raspberry fruits, there’s a crushed stone mineral quality and raw red papaya flesh tropical fruit suggestion. Textures of fine fruit tannins and acidity touch the palate first then flavours of red berries and papaya follow. Salivating, fleshy, fruity and new with a dry finish. Well made, lots to like and perfect with food. Best drinking from 2023 through end of summer 2027."

We provide a door to door delivery service nationwide. Delivery charges are calculated on a 12 bottle case or part there of.

Delivery charges are calculated during the checkout process based off your address post code. Please ensure you choose the correct post code. We will advise you if you have chosen the incorrect post code.

You may also choose to 'pick up' your order from our wine shop at 188 Durham Street South, Christchurch.

For further details on prices and delivery options please go to the Delivery & Returns section of our site.

If for any reason you are not entirely happy with your order or you suspect that it may be affected by a quality issue, please do not hesitate to contact us and we will remedy the problem straight away. Contact us on (03) 3655134.

Note, for orders of 1 - 2 bottles we charge an additional $6 for packaging. To ensure the safety of the bottles we use specially designed posting boxes.

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Black Estate is a family-owned winery located in the North Canterbury region of New Zealand, known for producing some of the country's finest cool-climate wines. Founded by the Naish family, the winery is situated in the Waipara Valley, a region renowned for its limestone-rich soils and ideal growing conditions for Pinot Noir, Chardonnay, Riesling, and other varietals.

At Black Estate, the focus is on creating wines that reflect the unique terroir of their vineyards, with minimal intervention in the winemaking process. The winery is certified organic and biodynamic, with a commitment to sustainable farming practices and preserving the health of the land for future generations.

Black Estate produces a range of wines, including single-vineyard and blended varietals, each with its own distinct character and flavour profile. The Pinot Noir is a standout, with a delicate balance of fruit and spice, while the Chardonnay showcases the region's minerality and bright acidity. Other notable wines include the Chenin Blanc, Riesling, and Syrah, each displaying the signature elegance and complexity of Black Estate's winemaking style.

Visitors to Black Estate can enjoy tastings at the winery's cellar door, set against a stunning backdrop of rolling hills and vineyards. The winery also has a restaurant where guests can savour farm-to-table cuisine paired with Black Estate's acclaimed wines.

Black Estate is a must-visit destination for wine lovers and foodies alike, offering a unique and unforgettable experience in the heart of New Zealand's Waipara wine country.