Winery notes (2018 Vintage)
"Crafted from Pinot Noir grown in Marlborough’s Awatere Valley, this méthode traditionnelle rosé brings together elegance, richness, and playful charm. Aged on lees for up to six years, it layers vibrant red fruit with creamy texture and a long, lifted finish. Luminous in the glass and polished on the palate, this is sparkling rosé made for living in every moment. Matawā!
Aromas: Ripe raspberry, peach shortbread, caramelised hazelnut
Palate: Strawberries and cream, bright acidity, fine mousse, brioche
Finish: Refreshing and pure with a raspberry sorbet edge
Style: Elegant, textured, sparkling Pinot Noir rosé
Pouring a soft pink with a blush of amber, this refined rosé leads with ripe berry aromatics and a creamy mousse. Extended aging on lees brings depth and softness, while bright acidity and delicate bubbles carry through to a vibrant, berry-driven finish."
Rated Outstanding & 95/100 Cameron Douglas MS, November 2025 (2018 Vintage)
"It is great to taste this wine again after so long. A deepening rose and rose gold hue leads to scents of development, complexity and completeness. Flavours of dried strawberry and plums, some raspberry and peach then a well integrated and delicious seam of autolysis, this shows off the completeness this wine displays. Lively mousse with a fine bubble, a return of fruits suggested earlier and lengthy finish. Best drinking from day of purchase through 2029+."
5 Stars & 95/100 Sam Kim, Wine Orbit, October 2025 (2018 Vintage)
"Gorgeously complex and inviting, the inviting bouquet shows Gala apple, apricot, ripe strawberry, and oatmeal nuances, leading to a beautifully flowing palate that's fleshy and refined with an impressively long, complex finish. At its best: now to 2030. "
*Note for courier freight – 12 bottle freight rate applies for up to each 6 bottles – we will contact you if applicable.


























