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PYRAMID VALLEY ANGEL FLOWER PINOT NOIR 2023

Iconic
Vegan
Organic
Biodynamic
94 Points

From an amazing site in North Canterbury comes this truly special wine. Highly collectable and hard to find.

Original price was: $145.00.Current price is: $120.00.

From an amazing site in North Canterbury comes this truly special wine. Highly collectable and hard to find.

Currently out of stock.
Please contact us for availability.

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Winery notes (2023 Vintage)
"Planted between 2000-2002 at 11,111 vines/ha and farmed biodynamically from inception. A beautiful, very steep, north-facing block. Coarse, shallow soils that enhance the aromatics; 20% clay, 3-7% active lime.

Carefully hand sorted, fully destemmed and fermented with wild yeasts using infusion methods for 25 days. Settled in tank before being transferred to French wooden barrels. Elevage of 18 months, then bottled unfined and unfiltered.

Bright ruby hue. Expressive floral nose of rose petals, dried herbs and summer berries, gravelly savouriness, the complexity leaps out of the glass. A finely detailed palate that is mineral and savoury, and a hint of iodine, with flavours of berry compote and fresh sour cherries. A fine, grainy structure and an understated power drives the wine, resulting in a long, subtle finish."


94/100 Rebecca Gibb MW (2023 Vintage)
"The 2023 Pinot Noir Angel Flower is dense yet elegant, with the natural tension of its site restraining its fullness to maintain focus and poise. The 2023 offers an understated nose, concentrated flavors of red cherry and rhubarb and resonant woody herbs on the long, sinewy finish. Light, chalky tannins and fresh acidity meet to provide texture and pull in this soulful New Zealand Pinot."


Reviews for the 2022 vintage below…


19/20 Alder Yarrow, JancisRobinson.com, February 2025 (2022 Vintage)
"Light garnet. Aromas of raspberries and sour cherries meld with flowers and a hint of meatiness. Wonderfully supple, gauzy tannins wend their way around a flowing stream of raspberry, sour cherry and candied redcurrant, as fresh wildflowers and aromatic herbs waft on the breeze. Gorgeous texture, fantastic acidity and great length, with an aromatic sweetness that can’t help but make you smile. Incredibly sensual and alluring, and rather shockingly delicious."


96/100 Mike Bennie, The Wine Front, September 2024 (2022 Vintage)
"It feels open weave and pretty with rose hip tea, alpine herbal elements, faint game meat, undergrowth and toasty spice strewn around the place. It slips into every corner of the palate, an attractive, sour-sweet flow of tart cherry dressed up with those savoury elements all sheathed in a web of ultra fine, silty, lacy tannin. It finishes with black tea and truffle and a building, drying, refreshing pucker. Fine, elegant, vibrant and energetic. A triumph for the variety."

We provide a door to door delivery service nationwide. Delivery charges are calculated on a 12 bottle case or part there of.

Delivery charges are calculated during the checkout process based off your address post code. Please ensure you choose the correct post code. We will advise you if you have chosen the incorrect post code.

You may also choose to 'pick up' your order from our wine shop at 188 Durham Street South, Christchurch.

For further details on prices and delivery options please go to the Delivery & Returns section of our site.

If for any reason you are not entirely happy with your order or you suspect that it may be affected by a quality issue, please do not hesitate to contact us and we will remedy the problem straight away. Contact us on (03) 3655134.

Note, for orders of 1 - 2 bottles we charge an additional $6 for packaging. To ensure the safety of the bottles we use specially designed posting boxes.

Can't find what you're looking for or we don't have enough product in stock? Get in touch with us and we'll see what we can do.

Pyramid Valley's story began in the slopes and soil of North Canterbury at Waikari Estate. In 2000, Mike & Claudia Elze Weersing applied their impressive array of knowledge in viticulture, oenology, and biodynamics to this plot of land.

Steve Smith and Brian Sheth took the reins in 2017 to continue the legacy of spectacular winemaking. Some of the world's most profound Pinot Noirs and Chardonnays have been produced at Waikari, its combination of fertile soil and high-altitude slopes constituting a unique terroir over 80 hectares of perfectly placed plantings.

In 2018 the scope of Pyramid Valley's wine environs expanded with the purchase of Manata Estate in Central Otago. This established (over 150 years) vineyard has bolstered the magnificent Pinot Noir offering of Pyramid Valley, due to soils of rare distinction - the result of careful culivation resulting in soils with high levels of organic matter and natural humus.
Pyramid Valley Vineyards

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