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PEREGRINE PINOT NOIR 2023

Pitch Perfect Peregrine Pinot

Product Code: 4911
Country: New Zealand
Region: Central Otago
Style: Red
Variety: Pinot Noir
Producer: Peregrine Wines

Closure: Screw Cap
Unit: Each
Volume: 750ml
Alcohol: 13.5%
Grape: 100% Pinot Noir
Natural: Certified Organic, Vegan Friendly

Original price was: $58.99.Current price is: $52.99.

Pitch Perfect Peregrine Pinot

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Peregrine wines are named in honour of New Zealand’s endemic falcon (Karearea in Maori), a bird that combines both power and finesse, the essence of Peregrine’s range of wines. None more so than this impressive Pinot Noir which has gone through somewhat of a resurgence in recent vintages. This can be attributed to amongst other things, vine age, a switch to organic principles and clearly a greater understanding of site and winemaking, with judicious use of oak and considered whole bunch elements attributing to a Central Otago Pinot Noir of the highest quality.

Winery notes (2023 Vintage)
"This elegant Pinot Noir is perfumed with wild berries and hints of cardamon and cocoa. Its finely structured palate features dark red berry fruit, aromatic spice and earthy flavours. Purity, elegance combine with texture, concentration and length. A true reflection of the Central Otago sub regions that contribute to our Pinot Noir. We’ve timed the release of this wine so you can enjoy it now, or allow to age.

Organically certified Central Otago Pinot Noir – Peregrine Estate Bendigo (50%) and Pisa (50%) sub regions. Up to 18% whole bunch fermentation on selected fruit parcels. Fermented in open top fermenters, mainly pumped over and only plunged during the peak of ferment. Drained and pressed to French Oak barriques. 11 months on French oak, including 22% new oak."

95/100 Emma Jenkins MW, Decanter UK, October 2025 (2023 Vintage)
"An attractive nose of black cherry, blackberry jam and spice, lifted with redder fruit and floral notes. The palate is supple and fruit-rich with good carry and fine, powdery tannins that give a firm, elegant frame. Lovely mid-palate flow and good build and, given the excellent year, this will certainly benefit from further time in bottle. An equal blend of fruit from Peregrine’s Bendigo and Pisa vineyards. Established in 1998, the family-owned estate’s striking Gibbston winery emulates the shape of a falcon’s wing. Organic."

16.5/20 Jancis Robinson, JancisRobinson.com, January 2026 (2023 Vintage)
"Mid to pale transparent crimson. Restrained but relatively subtle nose. Rather sumptuously fragrant, ripe fruit counterbalanced by marked acidity and tannins still in evidence. Still quite youthful but ambitious."

92+/100 Gary Walsh, The Wine Front, February 2026 (2023 Vintage)
"Dark cherry, cocoa, thyme, a little rhubarb, boot polish, and dried flower perfume. Medium-bodied, quite plush, lots of plum and cherry, a spicy note with some orange peel bitterness, sooty tannin grip, with a choc-nut finish of good length. It’s a robust style, though it does deliver plenty of flavour. Good."

We provide a door to door delivery service nationwide. Delivery charges are calculated on a 12 bottle case or part there of.

Delivery charges are calculated during the checkout process based off your address post code. Please ensure you choose the correct post code. We will advise you if you have chosen the incorrect post code.

You may also choose to 'pick up' your order from our wine shop at 188 Durham Street South, Christchurch.

For further details on prices and delivery options please go to the Delivery & Returns section of our site.

If for any reason you are not entirely happy with your order or you suspect that it may be affected by a quality issue, please do not hesitate to contact us and we will remedy the problem straight away. Contact us on (03) 3655134.

Note, for orders of 1 - 2 bottles we charge an additional $6 for packaging. To ensure the safety of the bottles we use specially designed posting boxes.

Can't find what you're looking for or we don't have enough product in stock? Get in touch with us and we'll see what we can do.

Peregrine Wines crafts a diverse range of wines including Pinot Gris, Sauvignon Blanc, Rosé, Riesling, Sparkling, and their pinnacle offerings. The winery’s commitment to excellence is evident through its careful selection of fruit from three distinct Central Otago sub-regions: Bendigo, Pisa, and Gibbston.

Bendigo, with its warm, dry climate and diverse soil types, yields high-quality fruit ideal for robust Pinot Noir with dark fruit notes. Gibbston’s cooler, elevated vineyards produce elegant Pinot Noir with red fruit flavours and a refined profile. Pisa, known for its steady climate, supports the growth of balanced Pinot Noir, Riesling, Chardonnay, and Sauvignon Blanc.

Peregrine embraces organic farming principles to ensure the highest fruit quality and environmental sustainability. This approach enhances soil health and vine resilience, contributing to the unique character of each vintage. The McLachlan family's hands-on involvement and dedication reflect in every bottle, embodying their passion for Central Otago. Additionally, Peregrine’s conservation efforts support New Zealand’s native bird species, demonstrating their commitment to environmental stewardship alongside their winemaking excellence.