NZ-Wide 
NZ-Wide
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Buy OnlineWe are stoked to be able to offer an EXCLUSIVE mystery deal on one of New Zealand’s best examples of a white blend. A totally awesome wine made from Gewürztraminer, Riesling and Pinot Gris that delivers a wine greater than the sum of its parts. We think this is a perfect wine for the summer. Just check out the reviews below…
95/100 Erin Larkin, RobertParker.com, Wine Advocate, June 2025 (2023 Vintage)
“The wine shows lychee, cut pear, green apple, lemon oil, beeswax and brine. Since 2007, the wine has been co-fermented, which is crucial to the final integration of the wine. The composition of the wine changes each year depending on the seasonal conditions, and this is done with consistency of style in mind. The wine is an excellent Alsatian-styled blend: it combines phenolic structure, acidic intensity and enveloping fruit. It’s all in balance and is very good indeed. There are six grams of residual sugar per liter.”
95/100 Shanteh Wale, James Halliday’s Wine Companion (2023 Vintage)
“It’s like a bouquet of spring flowers, wild thyme and apple blossom. Cut celery, lemon verbena and white nectarine. Juicy on the palate with a basket of fruit – pineapple, pears and mandarin. Expertly assembled together so that each varietal complements the other. It finishes with freshness of lime juice fireworks. Totally delicious and a joy of a wine.”
93/100 Stephen Wong MW, The Real Review (2023 Vintage)
“Lifted perfumed aromatics of sweet herb, citrus blossom, apples, savoury complexity and underlying earthy minerality streaked through with a very primary estery sweetness. The palate is surprisingly weighty with progressively layered flavours of citrus and apple fruit, roses, savoury quinine phenolics and liquorice. Unquestionably concentrated but also refreshingly balanced, the acidity hits early on the palate before melting into the structure and fruit, finishing with just a sliver of off-dry honeyed richness. Happily poised part way between hedonistic and restrained, it is a chameleon of a wine which will be great with a wide variety of food.”
