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MOUNT EDWARD CHENIN BLANC 2021

Product Code: 4292
Country: New Zealand
Region: Central Otago
Sub Region: Gibbston
Style: White
Variety: Chenin Blanc
Producer: Mount Edward

Closure: Screw Cap
Unit: Each
Volume: 750ml
Alcohol: 12.5%
Grape: 100% Chenin Blanc
Natural: Certified Organic

Original price was: $48.99.Current price is: $39.99.

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Winery notes (2021 Vintage)
"Chenin Blanc is a variety that is all about texture and acidity. A great food wine that delivers a huge length of flavours with a mineral backbone. Grapes from our Morrison Vineyard were whole bunch pressed directly to barrel, fermented naturally using the vineyard yeasts, all in older French oak.

A wine with refreshing acidity, delicate fruit flavours, some savoury complexity and a long backbone of taut freshness. The wine has a supple texture throughout that is derived from extended barrel ageing. Matured for just over 16 month on lees prior to bottling. Dry. Certified organic, Morrison vineyard, Pisa."

93/100 David Walker Bell, WineFolio.co.nz, January 2024 (2021 Vintage)
"From the Morrison Vineyard in Gibbston. Chenin Blanc as a variety produces wines that hold most of their interest in three things – texture, acidity and lees-influenced ‘bite’. At their best, like a good Chablis, they focus on a toothsome minerality and purity, without much influence from oak. A pale lemon-green colour in the glass. Perfumed with grapefruit, mandarin, white peach and just a hint of green herbs. Dry, precise and tight in the palate. Acidity is fresh and clean – mouthwatering and crisp. Some savoury notes, but also a little honeycomb to balance. Texture is quite plush, filling the palate and adding a roundness to that al dente juiciness at the start. The finish is long, pithy and persistent."

We provide a door to door delivery service nationwide. Delivery charges are calculated on a 12 bottle case or part there of.

Delivery charges are calculated during the checkout process based off your address post code. Please ensure you choose the correct post code. We will advise you if you have chosen the incorrect post code.

You may also choose to 'pick up' your order from our wine shop at 188 Durham Street South, Christchurch.

For further details on prices and delivery options please go to the Delivery & Returns section of our site.

If for any reason you are not entirely happy with your order or you suspect that it may be affected by a quality issue, please do not hesitate to contact us and we will remedy the problem straight away. Contact us on (03) 3655134.

Note, for orders of 1 - 2 bottles we charge an additional $5 for packaging. To ensure the safety of the bottles we use specially designed posting boxes.

Can't find what you're looking for or we don't have enough product in stock? Get in touch with us and we'll see what we can do.

Mount Edward wines embody individuality, reflecting the unique character of their Central Otago vineyards. The winery prioritises natural winemaking techniques, utilising wild yeasts and organically grown grapes to create wines that showcase texture, vitality, and personality.

Their Single Vineyard wines are crafted from small parcels, each highlighting the distinct flavours and styles of specific vineyard sites, including the Muirkirk, Morrison, and Pisa Terrace vineyards. These exceptional wines cannot be replicated, offering a unique tasting experience tied to their origins.

The Estate Wines express the winery's house style, combining vibrant flavours and refreshing acidity. Varieties like Pinot Noir, Chardonnay, Riesling, and Gruner Veltliner highlight a balance of savoury and herbal notes, resulting in wines that invite repeated enjoyment.

The TED range features approachable, fruit-driven wines perfect for gatherings, while the Sedusa Special Edition line encourages experimentation. Here, wine enthusiasts can discover innovative offerings like Elderflower Vermouth, Pet Nat wines, and minimal-sulphite options.

With a commitment to organic practices and minimal intervention, Mount Edward stands at the forefront of unique and authentic wine production in Central Otago.