Winery notes (2024 Vintage)
"Johann Menge was South Australia’s first Geologist and was struck by Barossa’s potential for viticulture. Menge wrote to George Fife Angas, describing the region as ‘the cream, the whole cream and nothing but the cream’. His description convinced Pastor Kavel to make Barossa his flock’s new home.
A rich and inviting aroma of dark cherry, plum and sweet spice mingle with hints of mocca and savoury notes, adding complexity. Palate: Juicy red berries and dark cherries flow through the palate, with generous sweet fruit balancing with sweet and briary spices. The finish lingers on a fruity and spicy note with youthful, grippy and chalky tannins extending the length."
93/100 Gary Walsh, The Wine Front, May 2026 (2024 Vintage)
"A new wine for Langmeil. 40.7% Grenache, 40.3% Shiraz, and 19% Mataro. Barossa old vines between 50 and 111+ years old. Raspberry, cherry, curry spices, mint and dried flowers. It’s a plush affair, summer berry pudding, spice and salted plums, a fine grainy grip to tannin, a little warmth shows, and the finish is nutty and dry, offering good length. Quite bold in a way, but also has some perfume and interest."















