DIVICI PROSECCO NV

The hills around Treviso in Northern Italy are the home of the ancient Glera grape variety and the famous Prosecco DOC bubbly. Divici is one of the few organically grown Prosecco's on the New Zealand market and with its fine bubbles and unique bottle shape it has quality sparkling stamped all over it.

Winery notes (NV)
"Fine bright perlage and delicate creamy foam. Pale light yellow colour, delicate and complex bouquet with fruity notes that remind of peach, green apple with second notes of lemon. Floral notes of acacia and rose flowers combined with a light spicy Mediterranean bouquet. Fresh and soft on the palate with a well balanced acidity and sapidity. Harmonic with a long and permanent aftertaste."

92/100 Cameron Douglas MS, April 2022 (NV)
"Very bright, fresh, fruit centric and enticing. Aromas and flavours of fresh pear and apple, some fine lees notes then a floral and white fleshed stone fruit quality. Crisp, fruity and salivating on the palate. There’s a very light saline quality adding to the texture. Balanced and well made with a lengthy finish. Best drinking from day of purchase and through 2025."

4 Stars Michael Cooper (NV)
"This extra-dry prosecco was grown organically in northern Italy. Pale lemon/green, it is fresh, light (11% alc/vol) and vivacious, with strong lemon and apple flavours. An uncomplicated but delicious sparkling wine."

4 Stars Cuisine Prosecco Tasting, November 2023 (NV)
"Citrus, stone fruit, apples and pears are layered through the nose of this prosecco with a spiciness that adds interest against the bright freshness that is a signature of this style of wine. Well balanced and mouth filling with a long crisp, dry finish."

*Note for courier freight – 12 bottle freight rate applies for up to each 6 bottles – we will contact you if applicable.