NZ-Wide 
NZ-Wide
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Buy OnlineA definitive Reserva from a top house, this is deliciously bright and fresh but with a fine tannin structure and elegant. Perfect food red, this staple of the cellar or cupboard will suit an expensive dinner…or a classy Thursday barbeque. Classic European dining for a great price.
93/100 James Suckling (2019 Vintage)
"Lovely finesse and balance to this red, with berries, light vanilla and dried flowers. Medium body, creamy tannins and a bright finish. Vegan. Drink now."
90+/100 Luis Gutierrez, RobertParker.com (2018 Vintage)
"The 2019 Cune Reserva was produced with a blend of Tempranillo with 15% Garnacha, Graciano and Mazuelo from Haro. 2018 was a warm and healthy year that delivered a wine with 14% alcohol and good balance. It fermented in 20,000-liter stainless steel vats and matured in French and American oak barrels for 18 months. It's a classical warm year in the style of 2009, or 2015, already with some tertiary notes, hints of earth and leather, spicy and with abundant tannins that call for food. 600,000 bottles produced. It was bottled in March 2022."
