Winery notes (NV)
"This is a cava that is complex on the nose, offering the primary aromas of the grapes. When you taste the Vilarnau Brut Reserva we want you to be reminded that it is made from fruit, in this instance from Macabeo, Xarel·lo and Parellada grapes."
90/100 Cameron Douglas MS, December 2022 (NV)
"An attractive bouquet with layers of fresh pears and citrus, some spicy fruit skin and fine lees quality. These ideas transition to the palate seamlessly carried by a plush mousse and crisp acid line. Balanced, well made and ready to drink from 2022 through 2025."
Joelle Thomson, drinksbiz Magazine December 2024 (NV)
"This Cava is a great Spanish wine with savoury, dry flavours of fresh sourdough, toasted almonds and a smooth creamy texture, balanced by a fresh, crisp finish. Vilarnau Cava is certified organic and made by Spain’s biggest producers of dry sherry, Gonzalez Byass. A top wine offering excellence in taste and value."
*Note for courier freight – 12 bottle freight rate applies for up to each 6 bottles – we will contact you if applicable.