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PEGASUS BAY VIRTUOSO CHARDONNAY 2020

Virtuoso = Outstanding…

Product Code: 5389
Country: New Zealand
Region: North Canterbury
Sub Region: Waipara
Style: White
Variety: Chardonnay
Producer: Pegasus Bay

Closure: Screw Cap
Unit: Each
Volume: 750ml
Alcohol: 13.5%
Grape: 100% Chardonnay

Original price was: $74.99.Current price is: $64.99.

Virtuoso = Outstanding…

Currently out of stock.
Please contact us for availability.

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The top Chardonnay produced from Pegasus Bay's oldest Mendoza clone vines (30+ years). This is a wine of considerable power and intensity and full of the usual Pegasus Bay personality.

Winery notes (2020 Vintage)
"Virtuoso is part of our reserve series which we only make in exceptional years, provided it does not compromise the quality of our estate wines. It is a selection from the best barrels, coming from some of the oldest plantings in the vineyard.

Settled weather over flowering provided a healthy fruit set, which was then thinned back to desired levels. The ensuing summer was dry with very little rain, resulting in perfectly ripened small berries full of intense flavour and concentration. Thankfully, our harvest was able to proceed during the Covid-19 lockdown, and an unbroken autumn full of warm days meant the fruit was picked at its optimum ripeness.

Shimmering bright lemon in colour, the nose is multi faceted, fruit driven yet intriguingly savoury. Impressions of grapefruit, grilled pineapple, and melon, nestled on an underlay of smoky bacon, buttered popcorn, and pie crust, fused with hazelnuts, creamy caramel, and a puff of gunpowder. In the mouth it is vibrant and energised, with sophisticated concentration and exhilarating acidity combining to create a formidable tension. Strapping, yet oozing with finesse, it accelerates towards a long, racy finish."

5 Stars & 97/100 Sam Kim, Wine Orbit, August 2024 (2020 Vintage)
"Immensely complex and seductive, the bouquet shows mango, apricot, baked fig, and roasted hazelnut aromas with a lovely flinty nuance. The concentrated palate displays outstanding weight and depth, wonderfully supported by creamy mouthfeel and brilliantly pitched acidity. Multi-layered and engaging with a prolonged, gratifying finish. At its best: now to 2035."

Rated Outstanding & 96/100 Cameron Douglas MS, September 2024 (2020 Vintage)
"A fantastic bouquet with power in and intensity, with a core of roasted stone fruits and oak, baked apple and layers of wood spice and wood smoke. As the wine opens pout i glass these ideas intensity and develop. Full bodied, dry, and very intense, flavours mirror the bouquet with stone fruits and lemon, some quince and wood spices all vying for attention on the palate. Medium+ acidity, fine wood tannins frame the wine beautifully. Balanced and well made, a wine that is ready enjoy from today and through 2033+."

We provide a door to door delivery service nationwide. Delivery charges are calculated on a 12 bottle case or part there of.

Delivery charges are calculated during the checkout process based off your address post code. Please ensure you choose the correct post code. We will advise you if you have chosen the incorrect post code.

You may also choose to 'pick up' your order from our wine shop at 188 Durham Street South, Christchurch.

For further details on prices and delivery options please go to the Delivery & Returns section of our site.

If for any reason you are not entirely happy with your order or you suspect that it may be affected by a quality issue, please do not hesitate to contact us and we will remedy the problem straight away. Contact us on (03) 3655134.

Note, for orders of 1 - 2 bottles we charge an additional $5 for packaging. To ensure the safety of the bottles we use specially designed posting boxes.

Can't find what you're looking for or we don't have enough product in stock? Get in touch with us and we'll see what we can do.

The Pegasus Bay vineyard enjoys the natural advantages provided by its Waipara Valley location: high sunshine hours, hot dry norwesters, closeness to the Pacific Ocean combined with good shelter from its Easterlies, a bed of ancient gravel and smooth stones enhancing drainage and overall heat retention - all conspiring to provide an ideal, prolonged grape ripening season.

Pegasus Bay has spaces for private events, including landscaped gardens, wetlands and lakes and two levels of well-appointed restaurant area.

Bob Campbell MW, of Australian Gourmet Traveller says "Pegasus Bay gets my vote for Waipara’s top winery for a number of reasons: its wines are often exceptionally good and are always made in adventurous, out of the main stream styles"