Matthew Jukes, UK
"Neudorf makes fabulous Pinot Gris"
Winery notes (2024 Vintage)
"This Pinot Gris is all about texture. The first sip is like biting into a just-ripe nashi pear, its crisp juiciness giving way to the delicate perfume of lily of the valley and the golden warmth of saffron.
A flicker of tangerine zest sparks brightness, while white pepper and cardamom weave in a gentle spice. Beneath it all, a chalky mineral thread hums through the wine, adding quiet tension to its generous texture. The neutral barrel contact brings weight and depth, making for a wine that feels both precise and effortless. Serve lightly chilled alongside spiced dishes, warm company, or the quiet hum of late afternoon."
94/100 Stephen Wong MW, The Real Review, August 2025 (2024 Vintage)
"This is a particularly good vintage of pinot gris from the original vineyard planted next to the winery. The organic-certified fruit underwent a raft of sensitive winemaking from partial skin fermentation (like an amber wine), partial malolactic conversion as well as wild yeast fermentation and ageing in a mixture of neutral oak and tank. All of this adds to the wine’s gorgeously layered complexity and texture.
Spicy, savoury and deep-pitched aromas of earthy mushroom, white pepper and kohlrabi accompany the subtle stone-fruit and quince lurking within. The palate is decadent, weighty and almost creamy in texture with a distinctly honeyed, off-dry richness throughout. Concentrated, ripe and wonderfully generous, it will bring pleasure across the mid-term as it continues to broaden and reveal more of its spicy, honeyed complexity."
















