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LEEFIELD STATION SAUVIGNON BLANC 2024

Hot Price
Vino Value
Excellent Cameron Douglas MS
Vegan
93 Points

Scintillating Savvy from Old Hands

  • Closure: Screw Cap
  • Unit: Each
  • Volume: 750ml
  • Alcohol: 12.5%
  • Grape: 100% Sauvignon Blanc
  • Natural: Vegan Friendly

Original price was: $21.99.Current price is: $16.99.

Scintillating Savvy from Old Hands

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Leefield Station owner Brent Marris has an illustrious history with Sauvignon Blanc – he was Marlborough's first born and bred, qualified winemaker, and helped create Delegats Oyster Bay before establishing his own label, Wither Hills. After selling that he created the hugely successful The Ned brand as well as Leefield Station, named after the 2200ha old Farm Station on which 650ha is planted to vines.

An impressive operation, and this is an impressive wine. Just bursting with flavour – gooseberry, citrus, passionfruit, pineapple. There is a palate-full of flavour here.


Winery notes (2024 Vintage)
"Lifted aromas of grapefruit, citrus peel and subtle herbal notes define the nose of this single vineyard wine. The succulent palate is driven by the minerality, accompanied by a twist of lemon and lime which provides persistent, refreshing flavours with a dry, lingering finish.

The preservation of aromatic and fruit flavours from the vineyard through to the winery is of utmost importance in our Sauvignon Blanc. The fruit is field destemmed before being gently pressed into stainless steel tanks. The juice is fermented at cool temperatures with selected yeast strains aimed at developing vibrant and fresh varietal characters."


Rated Excellent & 93/100 Cameron Douglas MS, October 2024 (2024 Vintage)
"There’s no mistaking the punch and vibrato of this wine with a fleshy taut texture , flavours of ripe apples and pears, gooseberry, citrus and some passionfruit high tones. Crisp and dry, fleshy, varietal, fruity and delicious. A wine ready to savoury and enjoy with plenty of grab and flavour, best drinking from 2024 through end of summer 2026."


Joelle Thomson, drinksbiz Magazine, March/April 2025 (2024 Vintage)
"Leefield Station is a large vineyard and working farm in the Waihopai Valley in Marlborough, where the growing conditions favour fresh, tropical fruit flavours. This wine was made with grapes fermented in stainless steel to retain refreshing acidity, adding depth and length to the taste of pineapple, passionfruit and even hints of ruby red grapefruit."

We provide a door to door delivery service nationwide. Delivery charges are calculated on a 12 bottle case or part there of.

Delivery charges are calculated during the checkout process based off your address post code. Please ensure you choose the correct post code. We will advise you if you have chosen the incorrect post code.

You may also choose to 'pick up' your order from our wine shop at 188 Durham Street South, Christchurch.

For further details on prices and delivery options please go to the Delivery & Returns section of our site.

If for any reason you are not entirely happy with your order or you suspect that it may be affected by a quality issue, please do not hesitate to contact us and we will remedy the problem straight away. Contact us on (03) 3655134.

Note, for orders of 1 - 2 bottles we charge an additional $6 for packaging. To ensure the safety of the bottles we use specially designed posting boxes.

Can't find what you're looking for or we don't have enough product in stock? Get in touch with us and we'll see what we can do.

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