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Buy OnlineImporter notes (2023 Vintage)
"The name Foradori and that of Teroldego, the principal native grape of the Trentino (Dolomite) region, are practically synonymous. First released in 1960, this flagship wine is made of fruit from old, unirrigated vines planted in 9 ha on the famed Campo Rotaliano plain.
The grapes (30% whole bunches) are fermented in cement and aged for 12 months, half in cement and half in old (neutral) large format Slavonian oak casks.
A wine displaying luscious dark black cherry fruit, quinine and black pepper with a purity and energy as beautiful as the family who makes it.
Fun fact: Teroldego is one of Italy’s most ancient grapes and is an uncle/aunt of Syrah and a grandchild of Pinot!"
96/100 JamesSuckling.com (2023 Vintage)
"Contemporary and fine, vinous and fragrant, this is focused on dark fruit and fresh roses with leather and meaty depth. There is a hidden complexity that slowly reveals itself. Supple on the medium-bodied palate, this has moderate acidity and ripe, elegant tannins with slightly peppery flavours. Fruity and super juicy with a savoury aftertaste. From organically and biodynamically grown grapes with Demeter certification."
91/100 Vinous.com (2023 Vintage)
"The woodsy 2023 Teroldego lifts from the glass with a pretty mix of crushed wild berries, geranium and wet stone. This is juicy and energetic in style, with tart red berry fruits that add tactile grip. The 2023 finishes admirably long with a slight tannic tug and a floral lift. This vintage may not be the longest-lived of Foradori’s Teroldegos, but it will certainly provide a lot of pleasure in the near term."
Reviews for the 2023 vintage below…
18/20 Julia Harding MW, JancisRobinson.com, April 2025 (2022 Vintage)
"Vibrant crimson. Smells of sour, wild red berries. Scented, almost floral. Lithe, fine-boned, fresh and so full of life and energy. Sustained and mouth-watering purity. Gorgeous."
