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ATA RANGI KAHU DRY RIESLING 2024

Product Code: 31692
Country: New Zealand
Region: Wairarapa Wine Country
Sub Region: Martinborough
Style: White
Variety: Riesling
Producer: Ata Rangi

Closure: Screw Cap
Unit: Each
Volume: 750ml
Alcohol: 12.0%
Grape: 100% Riesling

Original price was: $43.99.Current price is: $38.99.

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Winery notes (2024 Vintage)
"Kahu, Māori for our native harrier hawk, is the inspiration for the name of the Hensley family's vineyard, one of our longstanding sites. This is the first vintage we have made a dry Riesling from this vineyard. The late Gerald Hensley’s passion lay with dry wines, so it is only fitting to honour his memory with a dry style rather than the luscious dessert wine normally produced from this vineyard. 2024 was a magnificent vintage, the best we have seen in the last 30 years, a long dry autumn with cool nights gave us clean pristine fruit, with purity of aroma and wonderful acidity. A wonderful, joyful, aromatic nose of orange blossom, daphne, nougat, and ripe fig sap. Flavours of cut apple and talcum powder roll through the palate. With a wonderful balance of weight and acidity, this dry Riesling carries itself with poise and precision."

Rated Outstanding & 95/100 Cameron Douglas MS, August 2025 (2024 Vintage)
"Floral, delicate bouquet with scents of blossoms and minerality of pebbles and stones then aromas of lime and lemon, a mix of apple and mandarin. On the palate very crisp and new, a wine that will easily benefit from cellar time. Flavours of mandarin and citrus, minerality and some saline qualities grown stronger as the wine opens out in glass and becomes more ambient. Delicious – a wine that will reward if given time. Best from 2029 through 2040. After 5 days open [in bottle] the wine still holds onto its core flavours and textures, just better."

We provide a door to door delivery service nationwide. Delivery charges are calculated on a 12 bottle case or part there of.

Delivery charges are calculated during the checkout process based off your address post code. Please ensure you choose the correct post code. We will advise you if you have chosen the incorrect post code.

You may also choose to 'pick up' your order from our wine shop at 188 Durham Street South, Christchurch.

For further details on prices and delivery options please go to the Delivery & Returns section of our site.

If for any reason you are not entirely happy with your order or you suspect that it may be affected by a quality issue, please do not hesitate to contact us and we will remedy the problem straight away. Contact us on (03) 3655134.

Note, for orders of 1 - 2 bottles we charge an additional $6 for packaging. To ensure the safety of the bottles we use specially designed posting boxes.

Can't find what you're looking for or we don't have enough product in stock? Get in touch with us and we'll see what we can do.

In Te Reo Māori, Ata Rangi means “dawn sky” or “new beginning,” a name that honours the land and reflects the winery's dedication to its craft. This small, family-owned organic winery in Martinborough, Aotearoa-New Zealand, focuses on creating wines that embody the essence of their place. Founded by Clive Paton in 1980, Ata Rangi has grown from its humble beginnings on a stony sheep paddock. Clive’s sister Alison and his partner Phyll Pattie soon joined him, and today, Alison oversees operations while Helen Masters crafts the wines, supported by vineyard manager Ian Ewart.

Ata Rangi's winemaking philosophy is hands-off and traditional, emphasising the natural expression of their terroir. They aim for balance, using whole bunch fermentation and barrel ageing to enhance vineyard characteristics. Each vintage uniquely reflects its growing conditions, with cooler years bringing herbal notes and warmer seasons offering fuller fruit aromas. Their minimalist approach avoids cultured yeast, enzymes, and fining products, ensuring authentic wines with depth, texture, and ageing potential.