We're offering this as a bit of a lucky dip. Simply choose how many bottles you'd like, and we'll select a random assortment from the available wines. Order six bottles, for example, and we'll include six different wines where possible.
There are six wines in total, and every member of the Vino Fino team has tasted them. We were genuinely impressed. These are far from your typical Marlborough Sauvignon Blancs. Fermented and matured in 1,000L oak fuder, they were crafted with longevity in mind. Think along the lines of Cloudy Bay Te Koko or Dog Point Section 94, textural, complex Sauvignon Blancs that reward time in the cellar.
This is a rare opportunity to experience premium New Zealand Sauvignon Blanc with significant bottle age, demonstrating just how beautifully the variety can evolve.
Wines available:
Dillons Point The Fuder Sauvignon Blanc 2011, 2012, 2013
Matthews Lane Dillons Point Sauvignon Blanc 2012, 2013, 2014
If you're hoping for a particular wine or vintage, simply leave a note at checkout and we'll do our best to accommodate your request.
Review from Jamie Goode for the Dillons Point 2011 in 2018, who scored the wine 94/100
"Complex and lively with bright citrussy acidity. Nice pear, spice and toast complexity. This has a compactness and focus to it even at year 6. Very intense and with some grapefruit bite, and a touch of sage. This is so lovely."
Review for the Matthews Lane 2014 from Mike Bennie, The Wine Front in 2018, who scored the wine 94/100 with a drinking window of 2018-2030
"Complex bouquet of green apple, citrus, faint nougat, faint grassiness. In check, mellow and lovely scents. Juicy in the palate, powerful with nougat and spice characters, serious feel to this wine, one for the cellar or decanter. Very good."




























