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Buy OnlineWinery notes (2023 Vintage)
"On the palate, a symphony of flavours unfolds, reminiscent of luscious raspberry sorbet accompanied by a playful twist of zesty lemon sherbet. This enchanting Rose has a delightful balance of dryness that complements its refreshing character, making it the ultimate companion for those carefree summer days.
This wine is from our BioGro certified organic and Demeter certified biodynamic estate vineyard located in the Bendigo sub-region of Central Otago. Hand-picked in ideal condition and ripeness on the 4th of April 2023. Fully destemmed, with approximately 4 hours skin contact. Only free run juice used, indigenous yeast ferment in stainless steel tank. The winemaking was very much in keeping with the traditional practices of the Old World. The winemaker, Rudi Bauer, has combined these techniques, and his own personal understanding, to create this wine."
4 ½ Stars Michael Cooper (2023 Vintage)
"Certified organic, the 2023 vintage is from Pinot Noir grapes, estate-grown and hand-picked at Bendigo, in Central Otago. Bright, light pink, it is mouthfilling, with vibrant, delicate, watermelon and peach flavours, finely balanced acidity and a fresh, dry (1.5 grams/litre of residual sugar) finish. Still very youthful, it should be at its best mid-2024+."
