Winery notes (2016 Vintage)
"Our dry grown vines are expertly managed to ensure low cropping of 2T per acre, with fruit being hand picked at optimal ripeness. Traditional methods of open fermentation for 10 days and hand plunging extract maximum colour and flavour before maturation in French oak for 24 months.
The result is a full bodied wine with distinct regional characteristics of mint and eucalyptus with rich blackcurrant and chocolate. It has well integrated oak with firm tannins and lingering palate. Enjoy now or cellar until 2030."
We provide a door to door delivery service nationwide. Delivery charges are calculated on a 12 bottle case or part there of.
Delivery charges are calculated during the checkout process. Please ensure you choose the correct delivery region. We will advise you if you have chosen the incorrect delivery region.
You may also choose to 'pick up' your order from our wine shop at 188 Durham Street South, Christchurch.
For further details on prices and delivery options please go to the Delivery & Returns section of our site.
If for any reason you are not entirely happy with your order or you suspect that it may be affected by a quality issue, please do not hesitate to contact us and we will remedy the problem straight away. Contact us on (03) 3655134.
Note, for orders of 1 - 2 bottles we charge an additional $3 for packaging. To ensure the safety of the bottles we use specially designed posting boxes.
Can't find what you're looking for or we don't have enough product in stock? Get in touch with us and we'll see what we can do.
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