Winery notes (2022 Vintage)
"Enticing aromatics of hazelnut, nutmeg, pear and white peach compliment an elegant and soft palate with fine texture and layers of grapefruit zest, ginger spice and Central Otago stonefruit. Our organic Pinot Gris is dry in style showing lovely ripe fruit and a subtle texture from a small portion of barrel fermentation. The cooler climate of Central Otago allows us to maintain a refreshing acidity and great length on the palate."
92/100 Bob Campbell MW, The Real Review (2022 Vintage)
"Soft, mellow pinot gris with ripe pear, nectarine and stewed apple flavours together with a subtle suggestion of clove/spice."
Reviews for previous vintages below…
93/100 Cameron Douglas MS, December 2019 (2019 Vintage)
"Attractive, fleshy, fruity, varietal and enticing bouquet of Pinot Gris with aromas of ripe, sweet pear, quince, red apple and leesy residue with a whisper of fresh beer. On the palate – texture, fine, fruity, varietal, spicy, textured and well made. Flavours reflect the nose, medium+ acidity and a lengthy flavoursome finish. Drink now and through 2022."