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NAUTILUS CUVÉE VINTAGE ROSÉ 2019

Outstanding Cameron Douglas MS
Vegan
95 Points
5 Stars Michael Cooper
Staff Pick
5 Stars

Delicious and Complex Marlborough Bubbles

  • Closure: Cork
  • Unit: Each
  • Volume: 750ml
  • Alcohol: 12.0%
  • Grape: 100% Pinot Noir
  • Natural: Vegan Friendly

$37.99 elsewhere $49.99

Delicious and Complex Marlborough Bubbles

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Winery notes (2019 Vintage)
"Nautilus Vintage Rosé 2019 is pale salmon in colour with a fine creamy mousse. The nose shows red berry fruits notes, rose petal aromas and a hint of spice. 100% Pinot Noir gives this wine depth and weight balanced by a touch of brioche and a creamy texture from extended lees maturation. This sparkling wine is finely balanced on the palate with an elegant and harmonious finish."


5 Stars Michael Cooper, December 2022 (2019 Vintage)
"The distinctive 2019 vintage, made entirely from Pinot Noir, was bottle-fermented and disgorged after two and a half years aging on its yeast lees. Slight pink/pale orange, it is a classy, vivacious wine, with vigorous, peachy, yeasty flavours, showing excellent complexity, and a crisp, dry, sustained finish."


Rated Outstanding & 95/100 Cameron Douglas MS, October 2023 (2019 Vintage)
"An enticing and complex bouquet filled with scents of apricot and peach, core autolysis scents of fresh brioche bun and oatmeal biscuit, a light savoury spice quality and rose. Plush vibrant and silky touch on the palate with a full and voluptous mousse with a rich texture and flavours that mirror the bouquet. Acidity and finesse from the mousse combine with flavours of stone fruit and delicate red berries to deliver of wine of deliciousness and length. Best drinking from 2023 through 2030."


**Due to the weight of the bottles our usual 12 bottle case freight rate applies for 6 bottles of this wine, we will contact you if applicable**

We provide a door to door delivery service nationwide. Delivery charges are calculated on a 12 bottle case or part there of.

Delivery charges are calculated during the checkout process based off your address post code. Please ensure you choose the correct post code. We will advise you if you have chosen the incorrect post code.

You may also choose to 'pick up' your order from our wine shop at 188 Durham Street South, Christchurch.

For further details on prices and delivery options please go to the Delivery & Returns section of our site.

If for any reason you are not entirely happy with your order or you suspect that it may be affected by a quality issue, please do not hesitate to contact us and we will remedy the problem straight away. Contact us on (03) 3655134.

Note, for orders of 1 - 2 bottles we charge an additional $5 for packaging. To ensure the safety of the bottles we use specially designed posting boxes.

Can't find what you're looking for or we don't have enough product in stock? Get in touch with us and we'll see what we can do.

Nautilus Estate's dedicated and forward-thinking team of viticulturists and winemakers have a very particular approach to their craft: they carefully blend various fruit parcels to create wines with intricate layers of complexity and put a special emphasis on enhancing their texture and mouthfeel. To achieve this, they are equipped with state-of-the-art, albeit small-scale, winemaking facilities that provide the necessary tools and precision.

While Nautilus wines are certainly enjoyable on their own, their true potential shines when paired with delectable cuisine. Winemaker Clive Jones places a significant emphasis on crafting wines that harmonise seamlessly with food, making it one of Nautilus' core philosophies.

At Nautilus, simplicity is a guiding principle, reflected in a small friendly team. A smaller team size allows each member to be fully engaged in the winemaking process from start to finish. It also affords Clive, the winemaker, the opportunity to dedicate his time to the art of winemaking rather than the management of a large workforce. It's an intentionally hands-on approach!

Excellent winery facilities grant Nautilus Estate the freedom to harvest grapes at their peak ripeness rather than being constrained by logistical considerations. This level of control extends to aspects such as the degree of extraction – the color and flavour – obtained from the grape skins.

Being a family-owned vineyard, they have the privilege of drawing upon generations of experience in the ever-evolving world of wine production. Owner, Robert Hill Smith, represents their fifth generation of family vintners, a lineage underscoring a commitment to a cautious, long-term approach. Changes are only implemented if they enhance the quality of their wines.

Nautilus invites you to savour a relaxed and informal wine tasting experience at their beautifully renovated cellar door tasting bar. Here, Guests have the chance to sample wines from their current selection and fully appreciate the fruits of Nautilus Estate's labours of love.
Nautilus Estate

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