80% Garganega, 10% Chardonnay & 10% Sauvignon Blanc
Anselmi San Vincenzo is grown in the Monteforte area within the Veneto region of northern Italy. Light straw in colour, it is crisp and pure, with scents of minerals, lemon/lime, ripe melon and white pepper. Medium-bodied and fruit-forward with a clean, dry finish.
Oz Clarke, leading UK Wine writer and critic
"Anselmi used to be the guiding light of Soave wine, but he increasingly found that local restrictions were preventing him from expressing his full creativity so he gave up using “Soave” on his label, and its their loss, not his. Anselmi wines have never been better. This is wonderfully original wine, smelling of ripe russet apples, baked pears and savoury custard and tasting of pear and pineapple syrup that rich but doesn’t cloy, and is cut by a spritzy tingle and the acid of boiled lemons and russet apple peel. But there’s more, if you linger: a fern-like herb aroma, a kind of celestial boiled honey and fruit lozenge, some quince and crab-apple jelly. The longer you linger, the more you’ll find."